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Microwave Recipe
Keto Gimbap
A quick, high-protein breakfast for post-gym recovery, with an egg wrap standing in for rice.
Ingredients
- 3 eggs
- Shredded cabbage
- 1 sausage
- Shredded carrot and cucumber
- Pickled radish (danmuji)
- 2 sheets rice paper
- 1 sheet seaweed (gim)
Instructions
1
Lightly grease a plate with oil and mix 3 eggs with shredded cabbage.
2
Microwave for 5 minutes, tucking a sausage into the middle to cook along with it.
3
Top the cooked egg base with shredded carrot, cucumber, and pickled radish.
4
Lay two sheets of rice paper, dipped briefly in cold water, onto a sheet of seaweed.
5
Place the egg base on top and roll it up tight, folding in the sides as you go.