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Onepan Recipe · 50M+ Views
Oatmeal Sandwich (Oatmeal Wrap)
No tortilla needed — oatmeal and egg form the base, filled with whatever you’ve got in the fridge.
Ingredients
- 3 generous tablespoons of oatmeal
- A little water
- 2 eggs
- Everything bagel seasoning or sesame seeds (optional)
- Fillings – ham, greens, tomato, cheese, ketchup
Instructions
1
Scatter 3 generous tablespoons of oatmeal onto a non-stick pan.
2
Lightly sprinkle with a little bit of water.
3
Crack 2 eggs over it and gently spread them out.
4
Sprinkle with everything bagel seasoning or sesame seeds. (optional)
5
Flip it over, add your sandwich fillings (ham, greens, tomato, cheese, ketchup), and fold it.
6
Done — golden, crisp on the outside, melty in the middle.
Tip. Adding cheese at the very end helps act as a “glue” to keep it held together.
Fun fact. A few Indonesian followers said this reminded them of kerak telor, a traditional Betawi egg-and-rice street food — worth trying if you like this one.
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